Sipping a refreshing cocktail is one of life’s simple pleasures. Herb-infused cocktails take that enjoyment up a notch by infusing vibrant, fresh flavors into classic and innovative drink recipes. Whether you’re hosting a summer barbecue, celebrating the holidays, or simply winding down after work, herb-infused cocktails are a crowd-pleasing option suitable for every occasion.
Elevate the Flavors of Summer
The bright, sunny days of summer call for herb-infused cocktails that sing with fresh, vibrant flavors. Basil, cilantro, rosemary, thyme, and mint are excellent options for summer cocktails as they pair beautifully with seasonal fruit flavors.
Backyard Basil Smash
Muddle fresh basil leaves with lemon slices and simple syrup in a cocktail shaker. Add ice, gin, and club soda. Shake vigorously and strain into an ice-filled glass. Garnish with basil. The sweet, peppery flavor of basil complements the tart lemon and gin.
Watermelon Rosemary Fizz
Muddle watermelon chunks and rosemary sprigs in a shaker. Add vodka, lemon juice, simple syrup, and ice. Shake and strain into a glass filled with ice. Top with club soda and garnish with watermelon wedge. The piney rosemary notes contrast beautifully with the sweet juicy watermelon.
Warm Up with Herbal Winter Cocktails
When the weather turns cold, warming spices and herbs like cinnamon, nutmeg, cloves, and ginger give cocktails a comforting seasonal twist. Sip these herb-infused drinks by the fire or bring to a holiday party.
Spiced Apple Cider Sangria
Simmer apple cider, orange juice, lemon juice, cloves, cinnamon sticks, star anise, nutmeg, apples, pears, and brandy together in a pot. Remove from heat and allow to steep for 30 minutes. Strain into a pitcher filled with red wine and orange slices. Ladle into glasses over ice for a comforting, spiced sangria.
Cranberry Thyme Fizz
In a shaker filled with ice, add vodka, cranberry juice, fresh thyme leaves, and lemon juice. Shake vigorously and strain into an ice-filled glass. Top with ginger beer and garnish with a thyme sprig and lemon wheel for a sweet, herbal cocktail.
Elevate Weeknight Cocktails with Herbs
Even ordinary weeknights deserve a touch of flavorful flair. Herbs like cilantro, sage, and oregano can transform basic cocktails into vibrant, herbaceous delights.
Cilantro Jalapeño Margarita
Rim a glass with salt mixed with dried cilantro. In a shaker filled with ice, add tequila, orange liqueur, lime juice, simple syrup, sliced jalapeños, and a handful of cilantro leaves. Shake and double strain into the prepared glass. The cooling cilantro balances beautifully with the jalapeño’s heat.
Oregano Gimlet
In a shaker filled with ice, muddle fresh oregano leaves with simple syrup and lime juice. Add gin and shake vigorously. Strain into a chilled coupe glass. Garnish with an oregano sprig. The woodsy, slightly minty notes of oregano give this classic cocktail a delightful twist.
No matter the season or occasion, herb-infused cocktails are an easy way to elevate flavors and add intrigue to any gathering. Keep your bar stocked with fresh herbs so you can mix and mingle flavorful drinks anytime the mood strikes.
